The recipe for the cake part of this recipe on Nigella Lawson's How to be a Domestic Goddess.  She calls them  fairy cakes, which ...

A couple of weeks ago I was asked to make a cupcake for someone that adores chocolate chip cookies. I did what I always do when I'm l...

A few years ago I made some cupcakes for a friend and somehow that turned into a full time job! These days I make a lot of cupcakes. I...

I made this Hydrangea cupcake bouquet a couple of years ago to give as a gift to a friend for her birthday. I've been asked about how i...

My youngest sister is getting married in a few weeks, so of course that means a shower must be thrown! Her wedding has a definite retro vib...

I recently had a birthday. At some point birthday's have gone from a highly anticipated to slightly dreaded events. I don't dread th...

The voting for this month's Iron Cupcake Earth: cranberry challenge is now open. Just click here and vote for my Ode to Fall Pumpkin Cra...

Fall here in the south has been really beautiful this year. Some years we don't get much in the way of fall color but this fall has be...

So I guess I'm a bit addicted to food blogs. Okay more than just a bit. I mean who has over 50 Google bookmarks, all for recipes from o...

I've been up to my elbows in flour and frosting baking cupcakes for Valentine's Day and just wanted to wish you all a Happy Valentin...

I have never been the girl with just the right outfit for every occasion. You know the kind of girl the always wears the perfect shoes and h...

Growing up in Pennsylvania in a Pennsylvania Dutch family I had never eaten or even seen, that I recall, Red Velvet cake. I'm sure it wa...