I put the raspberry sauce between the layers of this vanilla cake with cream cheese frosting...yum!
This raspberry sauce is so simple and delicious, you'll want to have it on hand all the time. It should hold for about 2 weeks if kept refrigerated. I keep it in the fridge in a plastic squeeze bottle which makes it easy to use anytime.Yield: about 1 cup
Ingredients:
12 oz. (1 1/2 cup) frozen raspberries
1 tablespoon cornstarch
2 tablespoons lemon juice
1/3 cup sugar
Directions:
In a small sauce pan, combined all of the ingredients and bring to a boil over medium-high heat. Cook until the berries have broken down about 5 min. You can use the sauce now if you don't mind the seeds. At this point, while the sauce is still warm, I pour it into a sieve and strain out (most of) the seeds. To get a completely seedless sauce you will need to line your sieve with cheese cloth.
Drizzle it on your dessert plate with whatever your serving and you'll look like a pastry superstar!
12 comments:
So beautiful. I love the raspberry sauce hearts. Makes it extra special.
I love how this is a small batch recipe!
Thanks for sharing :)
Wow, this looks delicious! This is my first visit to your blog - I am now following - you have lovely ideas, fab! Lucie x
Surprisingly enough I just picked up some raspberries yesterday to get that summer feeling.
i can think of hundreds of uses for this lovely red sauce, not the least of which is making pretty little hearts. and hey--it's okay to be sappy, especially on or around february 14th. :)
I love raspberries, this looks wicked good. I'm definitely making some for V-Day.
im in love with your raspberry sauce and it's really nice to make a dessert for your special someone with the raspberry sauce on it. ^_^
Perfect for Valentine's Day! Thanks for sharng.
You hit on a favorite of mine. When I was a kid I used to order peach melba just so I could have vanilla ice cream with raspberry sauce. I pushed the peach aside!
Great recipe and a lovely color for valentines day!
Gorgeous cupcake! And look at those perectly painted raspberry hearts! Amazing.
I have never heard Raspberry Sauce..Something new to me and looks quite interesting..
I really like this. I want to make a huge bowl of it to keep on hand. I want to invite you to check out my site. I like your ideas!
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